Hot as Helvellyn Chilli Sauce

Sale price £4.85

Named in honour of Helvellyn, England's third highest mountain, and together with the treacherous Striding Edge a magnet for the more adventurous Lake District visitor.

Seriously hot! A hot as hell chilli sauce made with scorching Scotch Bonnets and flaming Carolina Reapers, perfect for adding a serious hit of heat to pretty much anything you eat. Enjoy with caution!

Size: 250g
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Size

250g

Preserved Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Sugar, Distilled Malt Vinegar (from Barley), Scotch Bonnet Chilli Mash (Scotch Bonnet Chillies, Cider Vinegar, Salt), Concentrated Tomato Paste (Tomatoes, Salt), Carolina Reaper Chilli Puree (Carolina Reaper Chillies, Cider Vinegar, Salt), Garlic.


For allergens see ingredients in BOLD.

Energy: 338KJ/80Kcal. Fat: 0.1g of which Saturates 0g. Carbohydrate: 18.5g of which Sugars 18.5g. Protein: 1.1g. Salt: 0.02g.

Mainland UK:

  • £4.95 for orders £20.00–£39.99
  • £1.95 for orders over £40.00

Northern Ireland, Scottish Highlands & Islands, Channel Islands:

  • £6.95 flat rate

Please allow 3–5 working days for delivery.

Tracking details will be provided once your parcel has been scanned into the delivery network.
Hot as Helvellyn Chilli Sauce

Hot as Helvellyn Chilli Sauce

Ignite your nachos to the next spice level with just a drizzle

– Jake Winter, Wild & Fruitful Founder